Our mantra
Everything is connected. How we eat, how we move and how we look after the mind all shape how we feel.
Our part in it is small, but deliberate: a jar made slowly, with ingredients you can count on one hand. A simple choice that adds to something bigger — something you build yourself, day by day.
Our story
While Angela was recovering from a running injury, a friend suggested she give up dairy. What at first looked like a limitation soon became the start of something new.
After months of trials in her kitchen, Angela created the plant-based alternative she had been looking for: with active cultures, no added sugars, no preservatives and an irresistibly dense texture.
That is how COCO by Angela began.
Angela — founder
Behind every jar is a team that looks after every detail: the recipe, the timings and the temperature. Each step gets the attention it deserves.
Our vision is simple: bring the best of coconut to everyday food, with an ingredients list that fits on one line. Better food, made thoughtfully, jar by jar.
Behind every fermented coconut there are careful hands and a great deal of love.
We want to inspire you to enjoy food that is delicious, natural and easy to take up. We believe in simple ingredients, considered decisions and the best of what plants can do. Our purpose is to offer more than a product: to create an experience that fits your values.
Find COCO by Angela in shops, supermarkets and restaurants across Spain and Portugal, and in the online shops that work with us.
